Chemical scientists at Cornell University in the United States have developed a new polymer that can degrade by ultraviolet radiation, an advancement that could help reduce plastic pollution plaguing the world's seas and waterways.
The earth's rivers and oceans have become polluted with broken-down plastic waste, synthetic fibres harming marine life, which mistake them for food, and finally consumed by humans by way of seafood.
"We have created a new plastic that has the mechanical properties required by commercial fishing gear. If it eventually gets lost in the aquatic environment, this material can degrade on a realistic time scale," said lead researcher Bryce Lipinski, a doctoral candidate in the laboratory of Geoff Coates, professor of chemistry and chemical biology at Cornell University. "This material could reduce persistent plastic accumulation in the environment."
Commercial fishing contributes to about half of all floating plastic waste that ends up in the oceans, Lipinski said. Fishing nets and ropes are primarily made from three kinds of polymers: isotactic polypropylene, high-density polyethylene, and nylon-6,6, none of which readily degrade.
"While research of degradable plastics has received much attention in recent years," he said, "obtaining a material with the mechanical strength comparable to commercial plastic remains a difficult challenge."
Coates and his research team have spent the past 15 years developing this plastic called isotactic polypropylene oxide, or iPPO. While its original discovery was in 1949, the mechanical strength and photo degradation of this material was unknown before this recent work. The high isotacticity (enchainment regularity) and polymer chain length of their material makes it distinct from its historic predecessor and provides its mechanical strength.
ALSO READ
Lipinski noted that while iPPO is stable in ordinary use, it eventually breaks down when exposed to UV light. The change in the plastic's composition is evident in the laboratory, but "visually, it may not appear to have changed much during the process," he said.
The rate of degradation is light intensity-dependent, but under their laboratory conditions, he said, the polymer chain lengths degraded to a quarter of their original length after 30 days of exposure.
Ultimately, Lipinski and other scientists want to leave no trace of the polymer in the environment. He notes there is literature precedent for the biodegradation of small chains of iPPO which could effectively make it disappear, but ongoing efforts aim to prove this.
The study has been published in the Journal of the American Chemical Society.
