TOP 10 Most Googled Recipes in India!
The Malayalam-fied version of chutney, Chammanthi is a coconut-based dish made out of shallots, ginger, curry leaves and chillies.
It is a simple snack food prepared with maida flour, sugar, cardamom powder and ghee. It is later shaped into diamond biscuits and deep-fried or baked.
This thick rice gruel is a staple across states like Kerala, Andhra Pradesh, Odisha and Tamil Nadu.
A flat white is a blend of microfoamed milk poured over a single or double shot of espresso.
The national dish of Bhutan, the stew made from hot chilli peppers and cheese.
It is made of these 5 ingredients -- milk, curds, sugar, honey and ghee.
A special dish made traditionally for Telugu New Year, Ugadi Pachadi is made of neem flowers, raw mango, jaggery, pepper powder and coconut.
It is specially eaten on Janmashthami to break one's fast.
The pickle from the national fruit is an easy recipe that is flavorful and shelf-stable for months.
The vanilla vodka and passion fruit-based tipple is a modern classic in bars around the world.